Gastrointestinal cancer is a term that encompasses a group of cancers that affect the gastrointestinal tract. Types of gastrointestinal cancer include:
Since we know that tobacco is linked to some types of gastrointestinal cancer, avoiding both is one of our best prevention defenses. The health benefits of not smoking are numerous and are not limited to preventing gastrointestinal cancer. By avoiding smoking, you drastically reduce your risk of many other types of cancer and other diseases.
Lastly, eating a well-balanced diet is advantageous for many reasons. A diet rich in fruits and vegetables, low in animal fats, with a low sodium intake may reduce your risk of some types of gastrointestinal cancer. Plus, eating a well-balanced diet can reduce obesity, a risk factor for many types of cancer.
- esophageal cancer
- stomach cancer
- gallbladder cancer
- gastrointestinal stromal tumors
- liver cancer
- pancreatic cancer
- colon cancer
- rectal cancer
- anal cancer
- smoking
- excessive alcohol consumption
- increasing age
- diet high in animal fat
- diet containing high amounts of salted, cured, or poorly preserved foods
- chronic pancreatitis
- obesity
- abdominal pain, tenderness, or discomfort
- change in bowel habits, such as frequency or consistency or shape
- rectal bleeding or blood in stool
- bloating
- loss of appetite
- nausea/vomiting
- unintentional weight loss
- fatigue
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Since we know that tobacco is linked to some types of gastrointestinal cancer, avoiding both is one of our best prevention defenses. The health benefits of not smoking are numerous and are not limited to preventing gastrointestinal cancer. By avoiding smoking, you drastically reduce your risk of many other types of cancer and other diseases.
- 5 Key Reasons to Quit Smoking
- How to Prepare to Quit Smoking
Lastly, eating a well-balanced diet is advantageous for many reasons. A diet rich in fruits and vegetables, low in animal fats, with a low sodium intake may reduce your risk of some types of gastrointestinal cancer. Plus, eating a well-balanced diet can reduce obesity, a risk factor for many types of cancer.